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Eighth Avenue 487, New York
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Menu

Triple Crown Award-Winning Chowder Soups & Salads

CAPE COD CLAM CHOWDAH
$ 7.5/9.5/25

Winner of Boston, Cape Cod and Newport chowder festivals. Our Triple Crown Championship Winning Chowder! (Note: Quart is to go only)

'FRIED' CLAM CHOWDAH (SAY WHAT?)
$ 13.99

As featured on the Travel Channel's Food Paradise, we use our Triple Crown award-winning recipe to make six mini chowder cakes deep fried in a panko breadcrumb crust, served with hot sauce on the side

HOUSE SALAD
$ 7.75

Mixed greens, red onion, tomato, cucumber, carrot & croutons

Summer Citrus salad
$ 13.99

Mixed greens, blueberries, strawberries, gorgonzola cheese, candied walnuts topped with a honey citrus dressing

Caesar salad
$ 13.99

Crisp romaine tossed with a creamy dressing and topped with garlic croutons and shredded Parmesan cheese

Can be added to all salads:
Grilled or Cajun Chicken Breast add 7 , Grilled Jumbo Shrimp 3.75/each, 6 ounces fresh salmon add 13.99, Lobster MKT

The skipper’s dressings:
Blue cheese, balsamic vinaigrette, garlic parmesan peppercorn, ranch, raspberry lime vinaigrette (low cal), Italian.

Appetizers

STEAMERS
$ MKT

1 1⁄2 pounds of fresh, native soft shell clams. Served with piping hot butter and broth. The locals’ favorites when available!

SCALLOPS WRAPPED IN APPLE WOOD SMOKED BACON
$ 17.99
BONELESS BUFFALO CHICKEN
$ 13.50

Served plain or tossed with your choice of garlic buffalo or traditional buffalo sauce and bleu cheese dressing, with celery and carrot

BUFFALO WINGS
$ 13.50

Tossed in garlic buffalo or traditional buffalo sauce and bleu cheese dressing, with celery and carrot

Tuna Wanton Nachos
$ 19.99

Avocado, sesame seeds, soy, chili, seaweed salad, green onion, wasabi

STUFFED QUAHOG
$ 8.50

(“KO-HOG”) A native Cape Cod clam chopped and mixed with bread crumbs, linguica, bell peppers and The Skipper’s own spices. Even if you can’t pronounce it, try it!

FRIED CALAMARI
$ 15.99

A combination of sliced tender tubes & tentacles lightly battered and deep fried to a golden brown. Served with banana peppers & marinara sauce on the side

ONION RINGS
$ 12.99

A HUGE portion of our own dry battered rings deep fried to perfection.

Fried Clams appetizer
$ MKT

Seaside Sandwich Board

All sandwiches are served with pickle and your choice of one of the following: French Fries, Cole Slaw or our seasoned homemade kettle Potato Chips.

FRIENDLY FISHERMAN
$ 17.99

Fresh cod filet fried till golden brown on a toasted brioche roll, garnished with lettuce, tomato and red onion with tartar sauce on the side

GRILLED CHICKEN
$ 15.99

Char-grilled chicken breast served on a grilled brioche roll with lettuce, tomato and red onion

SKIPPER BURGER
$ 15.99

This half pound burger will tide you over! Fresh Certified Angus beef cooked to your liking. Served with crisp lettuce, ripe tomato and red onion on a toasted brioche bun. Add cheese .75 | Add sauteed onions .75, Add sauteed mushrooms .75 | Add applewood smoked bacon 1.99

BUFFALO CHICKEN
$ 16.99

Country style buttermilk fried boneless chicken, tossed in our garlic buffalo sauce, topped with bleu cheese, shredded carrot and red onion served on the side on a grilled brioche roll

CRISPY FISH TACO
$ 20.99

Fresh haddock coated in panko bread crumbs, fried till golden brown, served in traditional taco with lettuce, salsa and chipotle tartar sauce

CRISPY CHICKEN SANDWICH
$ 17.99

Country-style buttermilk fried boneless chicken breast topped with fried green tomato, garlic aioli on a grilled brioche bun

Cape Cod Favorites

Cape Cod Favorites are served with homemade seasoned kettle chips or French fries and coleslaw

FISHERMEN’S PLATTER
$ 34.99

As featured on the Travel Channel's Food Paradise, deep fried fresh Atlantic cod, whole belly clams, jumbo shrimp and scallops served with tartar, cocktail sauce and a lemon wedge

CLAM ROLL
$ MKT

Whole bellied native fried clams. Served with green leaf lettuce on a fresh roll with lemon wedge and tartar sauce

FRIED CHATHAM CLAMS
$ MKT
FRIED JUMBO SHRIMP
$ 26.99
FRIED SCALLOPS
$ 28.99
FRIED CLAM STRIPS
$ 19.99
FISH & CHIPS
$ 22.99

Fresh Atlantic cod fried till golden brown with tartar sauce and lemon wedge

SCALLOP ROLL
$ 23.99

Local sea scallops, deep fried, served with green leaf lettuce a fresh roll with lemon wedge and tartar sauce

Calamari Roll
$ 18.99

Calamari delicately fried, served with green leaf lettuce on a fresh roll with lemon wedge

Fried Clam strip roll
$ 16.99

Lightly breaded and fried to perfection on a fresh roll with lemon wedge and tartar sauce

FRIED CALAMARI
$ 20.99

Our Great Lobster Rolls

Our lobster rolls are served with homemade seasoned kettle chips or French fries and coleslaw.

THE TRADITIONAL LOBSTER ROLL
$ MKT

4 ounces of fresh-made lobster salad with green leaf lettuce. Served the Skipper’s way in a toasted brioche roll

SKIPPER’S LOBSTER ROLL SUPREME
$ MKT

Half pound of fresh made lobster salad with green leaf lettuce. Served the Skipper’s way on a toasted brioche roll

THE WICKED AWESOME
$ MKT

Half a pound of fresh lobster served hot with butter on a grilled brioche roll

Out to Sea

BOILED LOBSTER
$ MKT

1½ lb boiled lobster served with drawn butter

LOBSTER STEAM POT
$ MKT

1½ pound lobster, mussels, steamers, linguicia, fresh corn on the cob and red bliss potatoes

Skipper Family ClamBake (serves four)
$ MKT

Includes 4 cups of our Triple Crown Award Winning Clam Chowder, (4) 1½ pound lobster, mussels, steamers, linguicia, fresh corn on the cob and red bliss potatoes

Lobster Mac & Cheese
$ 30.99

Tastes as good as it sounds

BAKED CHATHAM SCROD
$ 24.99

Fresh flaky, white meat fillet topped with our cracker crumb blend, butter, lemon and white wine

YELLOWFIN TUNA STEAK
$ 31.99

Grilled plain or Cajun, RARE. Finished with a red curry mango sauce served on the side

GRILLED OR CAJUN SWORDFISH
$ 31.99

10 ounces grilled swordfish steak topped with lemon pepper butter

PAN SEARED CHATHAM DAY BOAT SCALLOPS
$ 28.99

With lemon beurre blanc sauce

Pan seared salmon
$ 26.99

With sweet and spicy Asian glaze

Porthole Pastas

CHICKEN PARMESAN
$ 23.99

Breast of chicken breaded and baked. Topped with mozzarella cheese and marinara sauce. Served over cavatappi pasta.

LOBSTER RAVIOLI
$ 28.99

Ravioli stuffed with fresh lobster, served with fresh asparagus and lobster cream sauce

Shellfish Platters*

One whole 1.5lb Lobster, 4 Oysters, 4 Littlenecks and 4 Shrimp served with an assortment of dipping sauces.

platter 62.00

PLATTER
$ 66.00

(SERVES 4)

The Skipper Raw Bar*

JUMBO SHRIMP COCKTAIL
$ 3.75 EACH

Chilled Jumbo Shrimp

CHILLED MAINE LOBSTER TAIL
$ 19.99
OYSTERS OF THE DAY
$ 2.95 EACH
DUXBURY OYSTERS
$ 2.95 EACH
WELLFLEET OYSTERS
$ 2.95 EACH
YARMOUTH OYSTERS
$ 2.95 EACH
LOCAL LITTLENECKS
$ 2.50 EACH